Individual Author Record
Name: Dominic GarramonePen Name: None Genre: Audience: Adult; Adult; Young Adult; Young Adult; Children; Children; Children; Children; Born: 1960 in Peoria, Illinois
-- Website -- http://www.booksonstlouis.com/tsetobeba.html
-- Dominic Garramone on WorldCat -- http://www.worldcat.org/search?q=dominic+garramone
Illinois ConnectionFr. Dominic is a monk of Saint Bede Abbey in Peru, Illinois.
Biographical and Professional InformationFr. Dominic Garramone is a priest and monk of Saint Bede Abbey in Peru, Illinois. Following a college education in theatre, he entered the monastery in 1983 and was ordained as a priest in 1992. He describes his culinary education as taking place between his mother's kitchen and the public library, and he honed his baking skills by providing bread for the twenty-five monks of his community. He is well known to public television viewers for his cooking series Breaking Bread With Father Dominic. Father Dom teaches religion and drama at Saint Bede Academy and also enjoys herb gardening and photography.
- Breaking Bread With Fr. Dominic, Vol I, KETC Publishing, 1999
- Breaking Bread With Fr. Dominic, Vol. II, KETC Publishing, 2000
- Bake and Be Blessed, KETC Publishing, 2002
- Tis the Season to be Baking: Christmas Reflections and Bread Recipes, Reedy Press, 2007
Selected Titles At Your Library
Breaking bread with Father Dominic /
ISBN: 0967465206. OCLC Number: KETC,. St. Louis, MO :. ©1999
Breaking bread with Father Dominic 2 /
ISBN: 0967465214. OCLC Number: Father Dominic Garramone :. St. Louis, MO :. ©2000.
Bake and be blessed :
ISBN: 0967465230. OCLC Number: KETC,. St. Louis, MO :. ©2002. Fr. Dominic Garramone, is a Benedictine monk of St. Bede Abbey in Illinois and host of the highly successful public television series, Breaking Bread with Father Dominic. Father Dominic offers reflections on how one simple activity -- baking bread -- can teach us to grow spiritually and live more meaningfully. Gain insight from everyday activities and live fully through meditation and prayer. With five new recipes, including Ice Cream Muffins and Oatmeal Cookies (with a very special story).
'Tis the season to be baking :
ISBN: 193337005X. OCLC Number: Reedy Press,. St. Louis, MO :. ©2007.